Shucks at Cookes Food

Shucks at Cookes Food


Celebrate oyster season with this hands-on oyster shucking workshop.

Date: Thursday 27 September 2018 

Time: 7:30 - 10pm 

Cost: $100 (limited to 20 places) 

Location: Cookes Food Headquarters, 11 - 11A Wellington Street, St Kilda
Includes oyster shucking, oysters (of course!) main & dessert. Champagne on arrival and Medhurst wines.

Terms and conditions 
Must be 18 years of age or over to attend. Once a booking has been made there are no refunds/transfers available. 

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